How lucky am I? Like many other wine reviewers, although I wouldn’t place myself among the upper echelon of critics, I’m fortunate enough to taste wines that have just been released, or are yet to make their debut in the wine drinker’s world. For me, it’s a bit like sitting front row at the opening night of a local theatre production, watching debut performers give it their all, striving and hoping to impress. That’s the kind of energy and anticipation I feel when I open a bottle from Huntington Estate that winemaker and producer, Tim Stevens, has brought to the stage. I genuinely appreciate the opportunity they’ve given me to be part of this moment.

This particular performance features three very different acts. A fragrant and expressive Gewürztraminer, a barrel-fermented Chardonnay that promises depth and character, and a vibrant Rosé with plenty of charm. Each one brings its own personality to the stage, and I was more than happy to sit back, sip, and enjoy this show that’s for sure.

Region: Mudgee, NSW     Source: Samples thanks kindly to Huntington Estate

2025 Estate Gewürztraminer (RRP $28)

Two words. Aromatic intensity! Tropical fruits dominate the nose, lifted by a subtle hint of rose petals. On the palate, those tropical notes carry through, joined by a gentle touch of citrus-like characters adding brightness. It sits just above light-bodied with some textural feel that gives it a deceptively rich-ish-ness (in a good way) that is offset by a good dose of acidity keeping things lively. A hint of spice glides in toward the finish, which is, dare I say, ‘clean’ (not my favourite term, but it fits) and refreshingly and mouth-puckeringly crisp thanks to that acidity. I liked this wine and I think it will prove popular.

2023 Estate Barrel Fermented Chardonnay (RRP $35)

The nose is flinty and limey with a gentle cashew note. Subtle, yet incredibly aromatically inviting. From the first sip, richness and elegance walk hand in hand. There’s texture here, creamy and smooth, but never heavy. Peach and melon provide the plush fruit intensity that takes centre stage while the delightful acidity lifts the palate, adding freshness and finesse making it vibrant and full of charm. This may have spent some time in seasoned oak but it has had no influence, and honestly, it doesn’t need it. This wine speaks clearly and confidently without embellishment. The length is impressive as the flavours slowly fade away. A terrific Chardonnay, no doubt. One that reminds you why balance is everything.

2025 Estate Pinot Noir Dry Rosé (RRP $28)

Lovely colour! I know there are expectations and ‘normal’ things when it comes to Rosé, but let’s be honest, it’s the colour that first captures your attention. Strawberries and raspberries set off the olfactory senses, joined by apple blossom and a hint of apple-like acidity playing an aromatic part. The palate is quite fulsome yet soft, thanks to Pinot Noir’s charm as a variety. It’s creamily textural, with that apple-like acidity chiming in to add freshness and balance. There’s certainly plenty of flavour, and it sits nicely right through to the dry finish. A winner in our home!