I must admit that the word ‘Prosecco’ used to frighten the daylights out of me if it was being poured at a function or dinner. I, unashamedly, used to wait for the next wine on offer. You are probably thinking, ‘wine snob,’ and fair enough too. My fears have since been allayed.
It mainly came down to the misconception that this variety was a fizzy sweet wine of very little character and interest. Up until a couple of years ago, I could count on one hand the number of glasses (not bottles) of this variety I had consumed. I was kindly sent one to try and it, honestly, changed my attitude. That is why, again honestly, I can say I was really keen to try this one when I received an email alerting me to its impending arrival.
Region: Mudgee, NSW Price: $32 each Source: Sample thanks kindly to First Ridge and Define Wine
It didn’t offer much aromatically but I was able to pick up a slight floral character and some citrus notes. At this point, it was a quizzical frown from me. However, the flavours turned that frown upside down (cheesy I know). Lots on offer here. Fresh, vibrant lemons and limes lead the way, stimulating the palate. Crisp and zesty for most of the way yet it seems to taper off nicely with an almost textural like finish. What a pleasant and delightful Prosecco this is! (And, it is under screwcap)
Words from a Wine Glass 